La Farola

About the restaurant

One of those situations in which a restaurant has reinvented itself along with the careers of the couple at the helm. Here, José Vicente has given a new lease of life to the original family-run bar, while María abandoned her job as a biologist to give free rein to her true passion. In this bright eatery, featuring a large glass-fronted wine cellar and a meticulous interior, choose between an interesting à la carte and a set menu that showcases the recipes of the Alto Palancia area (l’Alt Palànci